Masala buns

#goldenapron15
#5pm
These delicious masala buns are magical tasty fluffy bite sized delicacies. They are spicy and a perfect combo with the evening cuppa.
Masala buns
#goldenapron15
#5pm
These delicious masala buns are magical tasty fluffy bite sized delicacies. They are spicy and a perfect combo with the evening cuppa.
Steps
- 1
Prove the yeast first. Dissolve sugar in warm milk. Sprinkle yeast and mix. Leave covered for 15 minutes. It will froth
- 2
Now mix it in the flour with salt and form a dough with required amount of lukewarm water. Leave it covered to rise for an hour or more.
- 3
Now make the masala. Heat oil.Stir fry the chopped onions first.Throw in the chopped chillies.
- 4
Add the spice powders and saute further.
- 5
Add 1 tbsp chopped coriander and mix. Now add pepper powder and chopped coriander to the dough
- 6
Add the sauted and cooled masala to the dough.
- 7
Mix very well. Will be a little sticky with the freshly added masala.
- 8
Heat an appe pan. Can preheat oven to 180 ° and bake for 15 to 20 minutes. Grease with oil.
- 9
Add small dollops of dough to each hollow. Cover and bake for 15 to 18 minutes.
- 10
After 12 to 14 minutes turn once. Cover and bake further. In oven turning sides is not required
- 11
That's it. Hot tasty bakery style spicy masala buns are ready to dig in. Keep a cup of steaming hot chai ready. Enjoy every bite.
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