Chana chat
#5pm
The evening chai time is all the more exciting if there is some tasty chat to accompany. Chana chat is made in a number of ways. This is my style of combining street flavours of spicy masala with salad like homemade. And if the chat is hassle free to make ,tasty to eat then what else are we waiting for. So let's make this easy ,spicy,tangy chana chat .
Chana chat
#5pm
The evening chai time is all the more exciting if there is some tasty chat to accompany. Chana chat is made in a number of ways. This is my style of combining street flavours of spicy masala with salad like homemade. And if the chat is hassle free to make ,tasty to eat then what else are we waiting for. So let's make this easy ,spicy,tangy chana chat .
Open in Cookpad AppSteps
- 1
Heat oil. Add ginger garlic paste and saute for a minute. Add broken green chilli.Add the spice powders and mix. Add little water immediately to avoid burning
- 2
Now add the boiled chana and saute. Add water. Cover and simmer for 5 minutes. Switch off gas.
- 3
To serve. Spread a layer of sev on a plate.
- 4
Spoon in the cooked chana all over
- 5
Garnish with chopped onions and tomatoes. Squeeze lemon all over. Serve immediately.tasty yummy chana chat is ready.
Cooksnaps
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