Curry Chawal with Aloo Fry

Name: Curry Chawal with Aloo Fry
Cuisine: American
Ingredients: as needed Ghee,; 1 tsp each Cumin Seeds, mustard seeds and Methi seeds; 1/2 cup Gram Flour (Besan); as needed Ginger, green chillies, Curry Leaves, mint leaves; 4-5 tbsp Coriander leaves,; 2 tbsp tamarind water,; 1 cup Tuvar Dal,; 1/2 tsp Haldi; pinch Sugar; 1/2 tsp Red chilli powder; 4-5 Ladies Finger; 1 Drumstick; 3-4 Cluster Beans; 2 Tomato

Karan Kukreja @cook_17327483

This is a Sindhi speciality And prepared by my mom that makes it more amazing.#MomKiRasoi #TwistieBites #twistiebites

Karan Kukreja @cook_17327483

This is a Sindhi speciality And prepared by my mom that makes it more amazing.#MomKiRasoi #TwistieBites #twistiebites

Saved

Ingredients

as neededGhee,
1 tsp each Cumin Seeds, mustard seeds and Methi seeds
1/2 cupGram Flour (Besan)
as needed Ginger, green chillies, Curry Leaves, mint leaves
4-5 tbspCoriander leaves,
2 tbsptamarind water,
1 cup Tuvar Dal,
1/2 tspHaldi
pinchSugar
1/2 tspRed chilli powder
4-5Ladies Finger
1Drumstick
3-4Cluster Beans
2Tomato

Saved

Steps

1

Take ghee in a pan add mustard seeds, cumin seeds and methi seeds. Then after it spulterrs add little gram flour. Saute it till it becomes light brown.
2

Then add ginger,green chillies and curry leaves. Add 1tbsp of sugar add red chilli powder according to your taste. Then add lady's finger cut into big pieces, add drumstick and cluster beans.
3

Add tomato and dal water (Which we have pressure cooked and strained) - For tomato and dal water - take nearly more than a kg tomatoes for this recipe. Firstly add Thuvar Dal in water, add haldi, little oil and pressure cook for one whistle. Then add tomatoes in dal and pressure cook for 5 to 6 whistles. Churn well and then strain that water. (Thuvar Dal is nothing but pigeon pea). This is the tomato and dal water we have to add after the previous step.
4

Add mint leaves, coriander leaves and tamarind water after vegetables get cooked. The Curry is ready to be served.
5

Aloo fry is nothing but simple potatoes Fry topped with some red chilli powder and Aamchoor powder and this goes very well with the curry rice.