Roast Rava dry for 2 minutes.keep aside

Chop onion tomatoes keep aside wash chop coriander leaves slit green chilli

Boil water on other side keep aside.Now make a baghar of hot ghee add mustard seeds curry leaves.add onion tomatoes green chilli slit chilli and salt.

Add other spices and boiling water and slowly the roasted rava/semolina stirring well,cover cook 3-4 minutes

Authentic Tomato Upma done