Cooking Instructions
- 1
Peel your yam and cut it into desired shape.
- 2
Wash it.
- 3
In a pot, pour the peeled yam and water,add a pinch of salt and allow it to boiled for about 15 minutes.
- 4
When the yam is boiled then you drained it.
- 5
Break and whisk the eggs in a bowl, cut the onion, and pour the boiled yam inside.
- 6
Put your pan on fire,pour oil and onion inside and allows it to be hot.
- 7
Then you start frying, allows it to turn to golden brown both side, then you remove it.
- 8
Enjoy!
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