Wainar Indomie
Easy to prepare and can serve as breakfast
Steps
- 1
Break the indomie into pieces in a bowl and warm add water. Allow it soak a little.
- 2
Drain the water and add the pepper, onions and maggi cubes then mix together.
- 3
Break the eggs into it and mix well again.
- 4
Add little oil in the tanda and shallow fry on medium heat.
- 5
Serve immediately. Note: you can add veggies if you wish.
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