Reuse leftover rice

Name: Reuse leftover rice
Cuisine: American
Ingredients: 1 bowl leftover rice; 2 tsp Chilli powder; 1 tsp Salt; 1 tsp Ginger paste; 1 tsp Turmeric powder

Usab @cook_17119932

Best and tasty way to reuse leftover rice

Usab @cook_17119932

Best and tasty way to reuse leftover rice

Saved

Ingredients

1 bowlleftover rice
2 tspChilli powder
1 tspSalt
1 tspGinger paste
1 tspTurmeric powder

Saved

Steps

1

Heat oil in a pan.
2

Add ginger paste and fry.
3

Add all the spices and then quickly add the rice so that spices don't burnt.
4

Mix well and cook for 4 minutes. Enjoy!!

Saved

Cooksnaps

Saved

Usab @cook_17119932

on June 30, 2019 17:17

Comments

Keywords

Rice Turmeric Ginger

Similar Recipes

More Recipes

Brad's pastelón

wingmaster835
Coconut,lime and Basil Bavarois Pie

Rianne Van Setten
Date Biscuits - A Healthy Festive Treat

Hetal Poonjani
Tiranga Sandwich

Shital Jataniya
Dates Pongal

Bethica Das
Jaggery Mawa Kulfi

Bethica Das
Dates dry fruits laddu - immunity booster and energy balls

Sudha Agrawal
Tri color pulav

pinal Patel
Banana Crunch Bites

Rachana Sagala
Kimami Sevai With Khoya

Sanuber Ashrafi
Brioche Bread Pudding with Caramel Sauce

StephieCanCook
Steak lo mein

SherryRandall: The Leftover Chronicles
Mashed potatoes and hamburger meat with gravy

Lindsey
Pernil “pork shoulder”

lyannev1991
Chili Colorado Smothered Burritos (Red Sauce Version)

Bill
Cheesy Spinach and Corn Sandwich

Jagruti Jhobalia
Classic Cookies

beeccccccaaaa
Turmeric Carrot Tomato Soup

Jayshree Harish Nair
Ash gourd (Petha) Laddu

DrAnupama Johri
Szchewan vegetable Hakka noodles

Sumita Sarkhel
Chocolate Cake

Maria Shujaat
Steamed Red Velvet Cake

Tokologo Shaku
Creamy Spinach and Mushrooms

Palesa Sejake
Bhakri Chutney Pizza

Jayshree Harish Nair
Wet fried gut(matumbo)

Maryanne Akinyi