French onion zoodle bake
This is amazing. Extremely addicting.
Cooking Instructions
- 1
Slice a big ass onion
- 2
Heat the butter in a non stick pan
- 3
Sauté onions for about 5 minutes.
- 4
Add sugar, salt, pepper, Worcestershire, cook for another 3 to 5 minutes.
- 5
Add broth and sherry. Simmer for around 10 to 15 minutes
- 6
Pre heat oven to 400°. While the broth is simmering, spiralize your zucchini and put in a bowl
- 7
When ready, use some sort of slotted spoon to gather the onions. Put them into zucchini bowl. Mix. Save the broth
- 8
Pour zucchini into greased dish.
- 9
Add cheeses. Bake 20 minutes. Cheese will brown when ready
- 10
While plating, scoop zucchini out with that slotted spoon. Let the liquid drain before plating.
- 11
Add a couple spoon fulls of broth to the outer edges of zucchini pile. Enjoy
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