Steps
- 1
Firstly make a paste of onion, tomato, garlic and green chilli.
- 2
Now take a wok, add oil and heat it.
- 3
Add the paste and fry it. Then add turmeric powder, salt and red chilli powder. Mix well.
- 4
Add malai in it and mix well cook it for 2 minutes.
- 5
Now cut paneer in cubes and mix well.
- 6
Serve it with Chapati
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