From Noussa Leul's kitchen in France.

Originally published on Cookpad France as Crêpes aux chocolats, with US measurements.

Chocolate Crêpes

Name: Chocolate Crêpes
Ingredients: 2 cups milk (500 ml); 2 cups all-purpose flour (250 g); 3 eggs; 2 tablespoons sugar; 3 tablespoons butter (40 g); 1 pinch salt; Chocolate; Banana

Noussa Leul @cook_17387850

Chocolate Crêpes

Noussa Leul @cook_17387850

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Ingredients

2 cupsmilk (500 ml)
2 cupsall-purpose flour (250 g)
3eggs
2 tablespoonssugar
3 tablespoonsbutter (40 g)
1 pinchsalt
For topping
Chocolate
Banana

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Steps

1

Mix all the ingredients together with a mixer.
2

Cook in a crepe pan over medium heat.
3

Enjoy!

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Noussa Leul @cook_17387850

Published in the US on March 21, 2026 14:02

Keywords

Crepes (Pancakes) Egg Butter Banana

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