My all time favourite cooler drink...aap bhi banaiye aur garmi ko bhool jaiye...

#GoldenApron3#Week7#Curd

yummy n refreshing recipe .love it😋#mangotango contest

In India, people put the ingredients in a clay pot and pound it rhythmically with a stick to blend. I don't have a clay pot, so I shake it in a tumbler covered with a lid (you can use air-tight containers as well.) You can make this whenever you want to drink it, and you don't need to wash cookware afterwards, so this is very convenient.The trick is to shake it really well to make it foamy. The end result is different compared to if you just stirred the ingredients. Finely crushed ice works best. Only use a small amount of ice, enough to cool the drink. I used granulated sugar, but other types are fine too. Recipe by hinata

Simple and energetic drink for summer days. It is said that it was originated in the north eastern part of our country but now it is famous in all over India. Simple , healthy and tasty as well.#mysterybox3#5ing

Summer special to beat the heat!!

Many sweets and desserts

this summer make it thanda cool

Summer drink