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Ingredients

  1. 1 big size mango
  2. As neededsugar
  3. Ice is optional
  4. Some cashews
  5. 2 big bowls of curd
  6. Dry cream (Malai) and Roohfazza

Cooking Instructions

  1. 1

    Firstly peel out the mango and make puree.

  2. 2

    Now blend the curd,mango puree and sugar.

  3. 3

    Dry cream and roohfazza is also optional.

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Sunny Nangru
Sunny Nangru @cook_20420017
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