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Bok Choy Stir Fry
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A picture of Bok Choy Stir Fry.

Bok Choy Stir Fry

Bethica Das
Bethica Das @kitchen_flavours
Sharjah (UAE)

#greenveg - If you are a fan of greens of any variety, then you will surely like this simple, healthy and super easy Chinese style Bok Choy stir fry. It goes well as an accompaniment with either Chinese fried rice or noodles.
Few toasted sesame seeds, sprinkled on it gives a nice crunch and flavour to this dish. For a non-veg. version, prawns and chicken may be added.

#greenveg - If you are a fan of greens of any variety, then you will surely like this simple, healthy and super easy Chinese style Bok Choy stir fry. It goes well as an accompaniment with either Chinese fried rice or noodles.
Few toasted sesame seeds, sprinkled on it gives a nice crunch and flavour to this dish. For a non-veg. version, prawns and chicken may be added.

Read more

Bok Choy Stir Fry

Bethica Das
Bethica Das @kitchen_flavours
Sharjah (UAE)

#greenveg - If you are a fan of greens of any variety, then you will surely like this simple, healthy and super easy Chinese style Bok Choy stir fry. It goes well as an accompaniment with either Chinese fried rice or noodles.
Few toasted sesame seeds, sprinkled on it gives a nice crunch and flavour to this dish. For a non-veg. version, prawns and chicken may be added.

#greenveg - If you are a fan of greens of any variety, then you will surely like this simple, healthy and super easy Chinese style Bok Choy stir fry. It goes well as an accompaniment with either Chinese fried rice or noodles.
Few toasted sesame seeds, sprinkled on it gives a nice crunch and flavour to this dish. For a non-veg. version, prawns and chicken may be added.

Read more
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Ingredients

  • 2-3 bunchesBok Choy, chopped
  • 1 tbsp.oil
  • 1whole dry red chilli
  • 1 tsp.garlic, chopped
  • to tastesalt
  • 1/2 tsp.pepper powder
  • 1 tbsp.sesame oil
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Steps

  1. 1

    Heat oil in a pan and temper with the dry red chilli and garlic. Saute till light brown. Now add the chopped greens and stir fry on high heat for 3-4 minutes.

    A picture of step 1 of Bok Choy Stir Fry.
    A picture of step 1 of Bok Choy Stir Fry.
  2. 2

    Add salt and pepper. Toss well and switch off the flame.

    A picture of step 2 of Bok Choy Stir Fry.
  3. 3

    Transfer to a serving dish and drizzle the sesame oil over it. Enjoy along with noodles or Chinese fried rice.

    A picture of step 3 of Bok Choy Stir Fry.
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Bethica Das
Bethica Das @kitchen_flavours
on July 12, 2019 11:42
Sharjah (UAE)
Check my blog - http://www.bethicaskitchen.com/My facebook page - https://www.facebook.com/bethicaskitchen/
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Keywords

Stir Fry Pepper Garlic

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