M & M Chocolate chip Cookies

Name: M & M Chocolate chip Cookies
Yield: 16-18 pc
Cuisine: American
Ingredients: 1 cup maida; 1/4 cup cocoa powder; 1 tsp baking powder; 1/2 tsp salt; 2 tsp vanilla essence; 2 tbsp butter; 2 tbsp milk; 2 large eggs; 1/2 cup granulated sugar; 1/3 cup brown sugar; 1 tbsp melted dark chocolate; 1/4 cup white chocolate chips; 1/2 cup or 1 packet M & M Chocolates

Vertika Tyagi @cook_14580268

Uttar Pradesh

The name cookie is derived from the Dutch word koekje, meaning “small or little cake.” These little bites are enjoyed by both adults and kids. Moreover, if you love Chocolates like me then this recipe is worth a try. Go ahead and lemme know if you liked my recipe.

#nonindian

Vertika Tyagi @cook_14580268

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Ingredients

16-18 pc

1 cupmaida
1/4 cupcocoa powder
1 tspbaking powder
1/2 tspsalt
2 tspvanilla essence
2 tbspbutter
2 tbspmilk
2large eggs
1/2 cupgranulated sugar
1/3 cupbrown sugar
1 tbspmelted dark chocolate
1/4 cupwhite chocolate chips
1/2 cup or 1 packet M & M Chocolates

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Steps

1

Preheat oven to 150 °C.
Seive all dry ingredients into a bowl that includes, flour, cocoa powder, baking powder & salt.
2

Take another bowl, heat Chocolate and butter together and mix well to avoid lumps. Let this come on room temperature.
3

Now add both sugars to this Chocolate butter mixture and beat well. Add vanilla essence and beat again. Beat in eggs, one at a time, beating well after each addition. Lastly add milk and mix well.
4

Add dry ingredients into wet ingredients and stir to combine, be sure not to overmix here.
Fold in M&M and chocolate chips, stirring untill everything is just combined.
5

Cover & refrigerate the cookie dough in fridge for an hour.
6

Scoop out 1/4 cup of batter onto baking sheet keeping one inch apart. Bake cookies for 16-18 mins.
7

Garnish with some more M&M's while cookies are still warm and then let it cool for 20 mins & then serve.