Red pasta

Name: Red pasta
Cuisine: American
Ingredients: 4 Onion; 3 cup Tomato (puree); 2 Capsicum; 3 cup Pasta (penny, pony, elbow); 1/2 cup Pizza pasta sauce; 1 cup Tomato ketchup; 2 tbsp Red chilli sauce; Cheese as required (optional); Salt as per taste; 2 tbsp Oil; 1 tbsp Butter; 2 tbsp Ginger garlic paste

Mamta Dharod @cook_17444209

#Noindian

Red sauce pasta

#Noindian

Red sauce pasta

Mamta Dharod @cook_17444209

#Noindian

Red sauce pasta

#Noindian

Red sauce pasta

Saved

Ingredients

4Onion
3 cupTomato (puree)
2Capsicum
3 cupPasta (penny, pony, elbow)
1/2 cupPizza pasta sauce
1 cupTomato ketchup
2 tbspRed chilli sauce
Cheese as required (optional)
Salt as per taste
2 tbspOil
1 tbspButter
2 tbspGinger garlic paste

Saved

Steps

1

Boil tomatoes remove skin and make puree. In another vessel boil water add 1tbsp oil and salt after water start boiling add pasta and let it cook for 5mins.and strain it in strainerl
2

In a pan heat oil and butter now add ginger garlic paste saute for a min. Now add onion after 2mins add capsicum tomato puree and all sauce now let it cook for 5mins.now add boiled pasta and mix it nicely. Garnish it with cheese. And serve hot