Chana dal palak

Name: Chana dal palak
Cuisine: American
Ingredients: 1 pao chana dal; 1 cup palak chopped; 1 cup oil; 1 pyaz slices; 1 stick dar cheeni; 2 timatr; 4 Hari mirchen; 2 tbl spn adrak lehsun pest; 1 tea spn pisi lal mirchen; 1 tea spn bhona pisa zeera; Half tea spn haldi; Half tea spn pisa garam masala; Half tea spn pisa dhanya; 1 tea spn namak. Ya apne teste k mutabiq

Sumera Khan @cook_16610698

#Dhabadal contest.

Chana dal palak

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Sumera Khan @cook_16610698

#Dhabadal contest.

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1pao chana dal
1 cuppalak chopped
1 cupoil
1pyaz slices
1 stickdar cheeni
2timatr
4Hari mirchen
2 tblspn adrak lehsun pest
1tea spn pisi lal mirchen
1tea spn bhona pisa zeera
Halftea spn haldi
Halftea spn pisa garam masala
Halftea spn pisa dhanya
1tea spn namak. Ya apne teste k mutabiq

Cooking Instructions

1

Dal ko half boil krln. Oil MN dar cheeni daln ab pyaz lit brown kr k adrak lehsun pest hldi namak lal mirchen pisa dhnya timatr kr achi tarhan bhone.
2

Ab palak dal kr bhone ab dal dal kr bhone ab 1cup pani pisa garam masala bhona zeera dal kr hlki anch kr k 10 mints pkaen.
3

Ab hari mirchen dal kr achi tarhan bhonen tyar h yummy chana dal palak.
4

Garam nan paratha ya oble chawal k sath serve kren.