Gobhi Ke Pakode
Open in Cookpad AppSteps
- 1
Take a big bowl add gram flour, corn flour, sakt and red chilli powder, add water and make little thick batter for pakoda.
- 2
Heat oil in a wok, take all pieces of gobhi, coat one by one into the battery and drop into the oil, half fry all pakodas.
- 3
Then cut into middle, again deep fry all pakodas into medium hot oil.
- 4
Sprinkle chat masala to taste.Serve with tamarind sauce or tomato sauce.
Cooksnaps
I love cooking n I love food .M very passionate about food.https://www.facebook.com/Neelamskitchenrecipes/
Read more Similar Recipes
More Recipes
-
-
-
-
Jamaican Meatloaf with Peppers and Banana Topping
-
-
Lauki Thalipeeth (Bottle Gourd Flatbread)
-
-
Karthikeyan Nanjanavaram -
-
-
-
-
-
-
-
-
-
-
-
-
https://cookpad.wasmer.app/us/recipes/9954166
Comments