jowar flour sorghum flour • wholewheat flour • oil • yoghurt or little more if needed. Try to use sour yoghurt • sugar • carom seeds • asafoetida hing • turmeric powder /haldi • red chilli powder • ginger garlic paste • water if needed to knead the dough • salt •
mayonnaise • yoghurt • curry powder • handfull chopped mint and parsely • minced beef • ground coriander seed • garlic • red or green chili • worcestershire sauce • dijon mustard • red onion • small piece of ginger •
canned chickpea or garbanzo bean • onion chopped finely • little bit of fresh parsley • clover of garlic finely minced • egg add one if too crumbly (or vegan substitute) • cumin • coriander • salt • lemon juice • baking powder • black pepper ground • cayenne pepper to taste •
eggplant • cauliflower cut in pieces • extra virgin olive oil • haloumi, cut into 5 mm thick slices • baby spinach leaves • walnuts, toasted and crushed (optional) • mint leaves, torn • coriander leaves • sea salt and black pepper • lemon wedges, to serve • natural yoghurt • sea salt •
flatbreads • halves of red, yellow, orange and purple peppers • chili pepper seeded • medium onion • garlic • Fresh cilantroo • big scoops of (vegan) yoghurt • Chili sauce • Salt, black pepper • Summac • lime juice