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Chef Archana Dave
@chefarchanadave
pune
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7
Following
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Recipes (126)
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Chef Archana Dave
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Sweet Corn Bhel
Murmure
•
Farsan
•
Sev
•
Boondi
•
Coriander finely chopped
•
Chat masala
•
salt
•
Green chutney
•
Lasun chutney
•
Pudina chutney
•
Tamarind chutney
•
Masala peanuts
•
15 mins
2 servings
Chef Archana Dave
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Masala Bati
medium size boiled potato
•
Boiled peas
•
turmeric powder
•
red chilli powder
•
dhania( corinader) powder
•
Salt
•
Garam masala
•
Dry mango powder
•
Fresh coriander finely chopped
•
Fennel seeds
•
oil
•
wheat flour
•
50 mins
2 servings
Chef Archana Dave
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Methi stuffed besan chilla
Methi ( fenugreek)finely chopped
•
Oil
•
Cumin seeds
•
asafoetida
•
Turmeric powder
•
Red chilli powder
•
Coriander and cumin powder
•
Salt
•
Shangdhana powder
•
Besan/ gram flour
•
water
•
carom seeds
•
45 mins
2 servings
Chef Archana Dave
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Rasgulla
milk
•
Vinegar
•
Sugar
•
Water
•
Elachi powder
•
saffron strands
50 mins
2 servings
Chef Archana Dave
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Chocolate banana smoothie 🥤
grated chocolate
•
milk
•
honey
•
vinalla extract
•
cinnamon powder
15 mins
2 servings
Chef Archana Dave
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Puli adiyappam
Rice flour
•
Water
•
Salt
•
Urad dal
•
Chana dal
•
Curry leaves
•
Red dry chilli
•
Mustard seeds
•
Cumin seeds
•
asafoetida
•
lemon
•
Turmeric powder
•
45 mins
2 servings
Chef Archana Dave
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Beetroot sandwich
Bread
•
Coriander chutney
•
Butter
•
Chaat masala
•
Black pepper
•
Grated cheese
•
Tomato slices
•
Onion slices
•
Cucumber slices
•
Capsicum long pieces
•
Coriander finely chopped
•
Potato slices
•
20 mins
1 serving
Chef Archana Dave
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Masala oats Manchurian
mix shredded cabbage and carrots
•
oats
•
black Pepper powder
•
Garlic chilli and ginger paste
•
Salt
•
Maida/ All-purpose Flour
•
Shredded cabbage and carrots
•
onion diced
•
Wedges of green capsicum
•
Wedges of red capsicum
•
Wedges of yellow capsicum
•
Soya sauce
•
60 mins
3 servings
Chef Archana Dave
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Kadai Paneer
Paneer
•
Cumin seeds
•
Asafoetida
•
tomato
•
onion
•
green chilli
•
onion diced
•
Butter
•
Oil
•
Red chilli powder
•
Turmeric powder
•
Cumin coriander powder
•
45 mins
3 servings
Chef Archana Dave
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Moong palak chilla
moong dal
•
spinach finely chopped
•
Ginger
•
Garlic
•
green Chilli
•
Mustard seeds
•
Cumin seeds
•
Asafoetida
•
Curry leaves
•
Onion medium size
•
Turmeric powder
•
Salt
•
30 mins
2 servings
Chef Archana Dave
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Mexican rice
Oil
•
Onion finely chopped
•
Tomato finely chopped
•
Boiled Sweet corn
•
Red capsicum roughly chopped
•
Yellow capsicum roughly chopped
•
Green capsicum roughly chopped
•
Boiled Rajma
•
Red chilli flakes
•
Oregano
•
Mixed herbs
•
Coriander cumin powder
•
40 mins
2 servings
Chef Archana Dave
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Tomato soup
tomatoes
•
cloves
•
Star Anise
•
Cinnamon stick
•
butter
•
malai/fresh cream
•
sugar
•
salt
•
pepper powder
•
Coriander leaves for garnishing
•
bread Toast
25 mins
2 servings
Chef Archana Dave
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Methi pakoda
Chopped methi
•
gram flour
•
Ajwain
•
oil
•
Turmeric
•
Red chili Powder
•
Coriander and cumin powder
•
asafoetida
•
salt
•
Baking soda
•
Curd
30 min
2 servings
Chef Archana Dave
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Fried rice
French beans finely chopped
•
Cabbage finely chopped
•
Capsicum finely chopped
•
Carrot finely chopped
•
Onion finely chopped
•
Soya sauce
•
Chilli sauce
•
Vinegar
•
Tomato sauce
•
Salt
•
Pepper powder
•
Oil
•
30 mins
2 servings
Chef Archana Dave
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Spinach Kabuli Pizza
Pizza base
•
Boiled Kabuli chana
•
Spinach finely chopped
•
Red sauce
•
Butter
•
Tomato dice
•
Onion dice
•
capsicum dice
•
All-purpose seasoning for sprinkling on pizza
•
Salt
•
Cheese
•
Oregano for sprinkling on pizza
•
45 mins
2 servings
Chef Archana Dave
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Jowar fenugreek thalipeeth
jowar
•
oil for dough fenugreek finely chopped 4 tbsp
•
Turmeric
•
Red chilli
•
Cumin coriander powder
•
White Sesame seeds
•
Ajwain
•
Asafoetida
•
Garlic paste
•
Salt
•
Onion finely chopped (optional)
•
water for dough
•
30 mins
2 servings
Chef Archana Dave
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Adadiya
Urad dal aata(flour)
•
Jaggery
•
Cashew nuts
•
Almonds
•
Dhik
•
Desi ghee
•
Dessicated coconut
•
Adadiya masala /Tea masala
Chef Archana Dave
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🔹Rava ladoo
Rava
•
Sugar
•
desi ghee
•
cashew nuts
•
kismis
•
jaiphal(optional)
•
khawa
30 mins
2 servings
Chef Archana Dave
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Methi dal
tuvar dal
•
Oil
•
Mustard seeds
•
Cumin seeds
•
Curry leaves
•
asafoetida
•
red chilli powder
•
Turmeric powder
•
Dhania(coriander) powder
•
Salt
•
Sugar
•
Kokam phool
•
30 mins
2 servings
Chef Archana Dave
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Kadhi
curd
•
besan
•
Ghee
•
Cloves
•
Cumin seeds
•
Curry leaves
•
asafoetida
•
Ginger garlic paste
•
Salt
•
slit of green chilli
•
Coriander leaves for garnishing
•
Water
30 mins
2 servings
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