Easy soft cookies for lazy afternoons!

I learned how to make these cookies from my Turkish husband's younger sister. At first, my husband was making these himself, but somehow I became the one who makes these cookies now! The Turkish name is "Elmali pasta" (dessert with apples).I've only seen all-purpose flour in supermarkets in Turkey. People make bread and desserts with all-purpose flour. So I also use all-purpose flour, but of course, you can use cake flour as well. Again, you can use any kind of apples. Adjust the amounts of sugar and lemon juice depending on the size of apples or to your taste. They are also delicious if you add finely minced walnuts to the apple preserves. Recipe by Merike

I fell in love with a certain brand's steam buns and wanted to eat lots.Since they are meant for children, the flavor is rather weak. If you prefer a stronger taste, add more matcha. Recipe by Yasucchi

I make these when I make pulled pork or pulled chicken. Absolutely delicious!

My son loooooves this bread.

Super awesome! I love the taste of melted butter and sugar on top :hungry

I have been making these for years they are crunchy on outside and nice and soft on the inside best recipe for pretzels!

Makes 24-30 doughnut holes. Everytime I've made them, it's made 29. The story behind this recipe for me is that for highschool swimming, we had to make a baked good or treat to share with the team. I didn't want to just do something predictable like chocolate chip cookies, so I thought about the other sweets that I enjoy. And I thought about the State Fair and mini donuts popped in my mind. These doughnut holes are simple, fun and quick to make.