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donuts
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A picture of donuts.

donuts

allisonthegoodchef
allisonthegoodchef @cook_3050033

donuts

allisonthegoodchef
allisonthegoodchef @cook_3050033
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Ingredients

45 mins
24 servings
  • 3 cupflour
  • 2 tspbaking powder
  • 1/4 tspnutmeg (optional)
  • 1/2 tspcinnamon (optional)
  • 2/3 cupmilk
  • 1/4 cupbutter melted
  • 2 largeeggs
  • 2/3 cupsugar
  • 1 tspvanilla
  • 1vegetable or canola oil
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Steps

45 mins
  1. 1

    Gather you ingredients and equipment such as; 2 large bowls, and electric mixer with dough hook, and measuring devices.

  2. 2

    Add dry ingredients into one bowl.

  3. 3

    Add all wet ingredients in to the other than stir them together.

  4. 4

    Take your wet ingredients and slowly add them to the bowl with the dry ingredients while adding take mixer with dough hook and began to mix it.

  5. 5

    Let dough set in fridge for 2 hours.

  6. 6

    Take out and began to form into a line than cut with dough cutter that has been floured.

  7. 7

    cook in oil 1 minute or each side or to your liking.

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allisonthegoodchef
allisonthegoodchef @cook_3050033
on November 16, 2013 22:40

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Keywords

Vege Egg Butter

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