Dates cake

Name: Dates cake
Cuisine: Indian
Ingredients: 2 cups dates; 1 cup wheat flour; 1 cup ghee /oil/butter; 1 cup curd; 1 tsp baking soda; 1-1/2 tsp baking powder; 1/2 cup chopped walnuts; 4-5 chopped dates; 1/2 tsp salt; 1 cup milk; 1/2 tsp vinegar

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Deepika Pushkar Sinha _______#DDV😘 @cook_ChefDDV

Bilaspur

no oven,no sugar and no maida

2 cupsdates
1 cupwheat flour
1 cupghee /oil/butter
1 cupcurd
1 tspbaking soda
1-1/2 tspbaking powder
1/2 cupchopped walnuts
4-5chopped dates
1/2 tspsalt
1 cupmilk
1/2 tspvinegar

Cooking Instructions

1

Soak the dates in hot milk for 30 minutes remove the seeds and grind the dates with the milk smoothly.place the batter aside.
2

In a bowl melt the ghee/oil/butter. Add Baking soda, powder and salt.
3

Mix curd and make a smooth batter.
4

After making smooth batter add dates paste and mix gently
5

Now add vinegar and wheat flour by using cut and fold method
6

Mix nicely
7

Now add chopped walnuts and dates
8

And bake it in cooker or you want to bake in oven /microwave you can.
9

Remove and cut the cake.

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Written by

Deepika Pushkar Sinha _______#DDV😘 @cook_ChefDDV

on March 01, 2019 12:19

Bilaspur

Hello friend,I am kitchen queen as my family says and love to make doffrent tyoes of dishes with twist...Enjoy my recipes in Youtibe,facebook page,pin intrest and instgram toohttps://www.youtube.com/channel/UC4afElZkI3D9DV2NXhUUDBg?view_as=subscriber

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