Green mango chutney

Name: Green mango chutney
Yield: 4-5 সারভিংস
Cuisine: Bangladeshi
Ingredients: 2 green mango; 4 green chilli; 10 gm mint leaf; 10 gm coriander leaf; 1/2 tsp jeera powder; 1/2 tsp methi powder; Salt; 1/2 cup water

Nazya Rahman @cook_24210097

Green mango chutney adds a tangy flavour when you have it with pakora, shingara or any other snacks item.

আরও পড়ুন

Green mango chutney

Nazya Rahman @cook_24210097

Green mango chutney adds a tangy flavour when you have it with pakora, shingara or any other snacks item.

উপাদানগুলি

10 মিনিট

4-5 সারভিংস

2green mango
4green chilli
10 gm mint leaf
10 gm coriander leaf
1/2 tsp jeera powder
1/2 tsp methi powder
Salt
1/2 cup water

সেভ হয়েছে

রান্নার নির্দেশ

10 মিনিট

1

Wash and cut green mango, green chilli, coriander leaf and mint leaf
2

Then blend all the ingredients green mango, green chilli, coriander leaf, mint leaf, jeera powder, methi powder and water