Sajal Fatima

Oil • large Onion • Mutton (half boiled) • Ginger garlic Paste • Tomatoes • Salt to taste • Red chili powder • Turmeric • Water or as required • turnip (boiled and mashed) • Coriander powder • Garam Masala •

kg Boneless Chicken • Adrak/ Lehsan • Namak • lal mirch • dhania • haldi • sirka • Soya Sauce • Garam Masala • Shimla mirch • Tamatar • piyaz •

boiled noodles • boiled chicken • spring onion • capsicum • carrot • oil • Salt as required • soy sauce • vinegar • chilli sauce • crushed black pepper • Samosa Patti as required •

Chicken(with bones) • cup Cooking Oil • & 1/2 TBSP Ginger Garlic (Chopped) • Salt (As Needed) • Green Chilies • Lemon • Turmeric Powder • Red Chilli Crushed • Coriander Crushed • Tomatoes • Yogurt • Chicken Stock or water •

large Potato • Oil • onion • tomato • ginger garlic paste • Salt • Kashmiri Red chilli • cumin powder • coriander powder • green chilies • cup coriander leaves • Water as required •

Karela (Bitter gourd) • & ½ tbs Namak (salt) • Cooking oil for frying • Cooking oil • piyaz (onion) sliced • medium Tomato in cubes • kg Chicken • Hari mirch (Green chillies) • tsp Lehsan paste (garlic paste) • tbs Zeera (Cumin seeds) roasted & crushed • namak (salt) • Haldee powder (Turmeric powder) •

small pieces Jaifil (Nutmeg) • Javatri (Mace) • tsp Sabut kali mirch (Black peppercorns) • Badi elaichi (Black cardamom) • piece Adrak (Ginger) • (cloves) Lehsan (Garlic) • Hari mirch (Green chilies) • or as required pani (water) • Cooking oil • medium Pyaz (Onion) sliced • Zeera (Cumin seeds) • Darchini (Cinnamon sticks) •

Carrots (grated) • Milk (boiled) • & ½ cup or to taste sugar • Khoya • or as required desi ghee • Nutmeg powder • Cardamom powder • Almonds for garnishing

Semolina • milk • tsp cardamom powder • Dry fruit mix powder • or to taste brown sugar or raw sugar • condensed milk • Desi ghee (Pure clarified butter) ½ tsp • Pistachio for farnishing

Almonds • milk • water • cardamon powder • or to taste Sugar • salt • Rice Flour) 4 tbs • rose water • Nuts for garnishing

Fresh milk • Vinegar • Sugar • & ¼ cup Water • Fresh milk • or to Sugar • Cardamom powder • water + cornflour 1 ½ tbs • Kewra water • Tetrapak cream • Almond and pistachio for garnishing

Any brand of king kulfa /kulfa ice cream • & ½ cup water • & ½ tbs Sugar • Corn flour • Full cream milk • condensed milk • Pistachio (crushed) • Almond (crushed) • Corn flour • Saffron (optional) • Almonds & pistachio (chopped) • Rose syrup •

Desi ghee (solid form) • Green cardamom • & ¼ cup Sugar • semolina • &half cup Water • food colour or as required • kewra essence • Dry fruits as required (for garnishing)

oil • medium Onion (piyaz)sliced • Bay leaf (taiz pta) • Cinnamon sticks (darchini) • Black pepper corn (kali mirch) • Cumin seeds (zeera) • Tomato (tamatar) chopped • (long) • Black cardamom (bari Elaichi) • Ginger garlic (adrak+ lehson)paste • & Half tsp or to taste Salt (namak) • & half tsp or to taste Red chilli powder (lal mirch) •

cup Oil • onion (Piyaz)slice • Green chilies (Hari Mirch) chopped • ginger garlic paste (Adrak lehsan) • medium tomatoes (tamater) chopped • water (pani) • Potato(Aalo) wash Peel and cut in cubes • Peas (Matar) wash& peel • Salt • Crushed Coriander (sookha dhania) • water(pani) • Red chilli powder (lal mirch) •

Ingredients: -Kala zeera (Caraway seeds) • Hari elaichi (Cardamom) • & ½ tbs zeera (Cumin Seeds) • Badi elaichi (Black Cardamom) • or as required Pani (Water) • Cooking oil • Gajar (Carrots) julienne • & ½ tbs Cheeni (Sugar) • washed & soaked Kishmish (Raisins) • medium Pyaz (Onion) sliced • or as to taste Namak (Salt) • Mutton mix boti •

Chicken boneless cut in cubes • Lemon juice • or to taste Salt (Namak) • Lehsan paste (Garlic paste) • Adrak paste (Ginger paste) • Dahi (Yogurt) • or to taste Lal mirch powder (Red chilli powder) • Garam masala powder (whole spices Powder) • Zeera powder (Cumin powder) • Haldee powder (Turmeric powder) • -Orange food colour • Lal mirch (Red chilli) crushed •

Medium Pyaz (Onion) sliced • Medium Aalo (Potato) • or to taste Namak (Salt) • Sabut dhania (Coriander seeds) • Zeera (Cumin seeds) • Hari mirch (Green chilli) chopped • or to taste Lal mirch (Red chilli) crushed • Hara dhania (Fresh coriander) chopped • sifted Baisan (Gram flour) • or as required Pani (water) • Zarda ka rang (Yellow food colour) • Oil For Frying

in cubes Aam (Mango) • Doodh (Milk) • or to taste Cheeni (Sugar) • Ice

cup Dahi (Yogurt) • cup Doodh (Milk) or Pani (Water) • or to taste Cheeni (Sugar) • or to taste Namak (Salt) • Ice