bell peppers • Leftover basmati rice • red onion • of a zucchini • small carrot • red pepper • Olive oil and Spices: salt, pepper, bay leaves, mint, cumin powder, dried Basil, Presley, oregano • peeled shrimps each bell pepper • Onions and garlic for sauté • Everything left after peeling the shrimps • tomaotes • Whatever is left from the veggies after the bell peppers are stuffed •