Total

each) whole milk (about 8 1/2 cups total or 2 liters) • cornstarch, plus 2 tablespoons (about 1/2 cup plus 2 tablespoons or 80 grams) • large eggs • egg yolks • sugar (about 500 grams) • vanilla extract • phyllo dough • small can evaporated milk, undiluted (about 5 ounces or 150 ml) • small tub unsalted spreadable butter (use about 1/2 cup or 115 grams) • sugar (about 500 grams) • water (about 300 ml) • lemon juice •

About 1 inch fresh ginger (about 2 tablespoons), peeled and chopped • brown sugar (about 200 grams) • Juice of 1 lemon • water (about 480 ml), plus enough to make 2 quarts (about 2 liters) total

No. 10 pasta (about 8 ounces/225 grams) • olive oil (50 ml) • onion, finely chopped • carrot, finely chopped (use a food processor if you like) • large garlic clove, pressed or minced • small white mushrooms, chopped (300 grams) • semi-sweet red wine (40 ml) • tomato sauce (200 grams) • sugar • fresh thyme • vegetable bouillon cube • Salt and pepper •

ground beef (500 g) • large onion, finely chopped • red wine (120 ml) • tomato juice (250 ml) • tomato paste • water (400 ml) • cinnamon stick • allspice berries • Salt • Pepper • pastitsio pasta No. 2 (300 g) • evaporated milk and 1 1/2 cups water (total 3 cups/700 ml) or 3 cups whole milk (700 ml) •

water (250 grams) • peanut oil (100 grams) • flour (about 2 cups all-purpose and 1 2/3 cups self-rising, 500 grams total) • baking powder • salt • tahini (300 grams) • water (150 grams) • brown sugar (100 grams) • ground cinnamon and ground cloves • coarsely chopped walnuts (100 grams, optional) • golden syrup (150 grams)

milk (about 950 ml) • sugar (about 200 grams) • Peel from 1 lemon • vanilla extract • salt • fine semolina (about 160 grams) • plus 3/4 cup unsalted butter (about 200 grams total) • eggs • phyllo dough • sugar (about 200 grams) • water (about 355 ml) • cinnamon stick •

olive oil (400 ml) • sugar (about 300 grams) • fine semolina (about 250 grams) • ground cinnamon and cloves (level) • baking soda (level) • juice made from 3 tangerines, 1 medium lemon, and the rest orange juice (about 310 ml total) • Zest from 1 orange, 1 medium lemon, and 1 tangerine • brandy (90 ml) • baking powder • All-purpose flour, as needed (less than 2.2 lbs/1 kg) • Chopped walnuts for topping • sugar (about 600 grams) •

assorted shredded cheese or kefalotyri cheese • No. 3 pasta (about 24 oz. total) • Butter • lbs. (750 grams) ground beef • large onion, finely chopped • Olive oil • fresh tomatoes, finely chopped • tomato sauce (use any plain tomato sauce, about 14 oz./400 grams) • Salt • Pepper • Nutmeg • water (480 ml) •

eggs • sugar (120 grams) • all-purpose flour (70 grams) • unsweetened cocoa powder (60 grams) • vanilla extract • unsalted butter (250 grams) • heavy cream (240 ml) • bittersweet chocolate (about 7 ounces or 200 grams total) • Chocolate sprinkles (optional)

all-purpose flour (or 2 cups whole wheat flour and 2 cups all-purpose flour) (about 500 grams total) • olive oil (120 ml) • sugar • salt • Warm water, • About 2.2 pounds sweet pumpkin (1 kilogram) • granulated sugar (or 1/2 cup brown sugar and 1/2 cup raw sugar), or a bit more if you like it sweeter • raisins (about 300 grams) • ground cinnamon • ground cloves

peeled apples, diced • grated apples (about 3-4 apples, 300 grams total) • (about 60 grams) olive oil • (about 155 grams) maple syrup or honey • eggs • (about 245 grams) yogurt • vanilla extract • ground cinnamon • (about 245 grams) whole wheat flour • baking powder • baking soda • salt •

plain Greek yogurt (Total 5%) (about 30 grams) • old-fashioned oats (Quaker) (about 12 grams) • honey (about 7 grams) • mashed banana • little milk • cinnamon

each, 400 ml) coconut milk (total 27 fl oz, 800 ml) • water (200 ml), at room temperature • granulated sugar • cornstarch • lemon juice and zest • limoncello • oranges, zest and juice • Juice of 1 lemon • granulated sugar • star anise

ground beef (500 grams) • yellow onion • garlic • red bell pepper • tomato paste • diced tomatoes (28 oz total, about 800 grams) • red kidney beans (14 oz, about 400 grams) • chicken or beef bouillon cube • sugar • water (about 355 ml) • Olive oil • Salt, pepper •