Sausages

mushrooms (about 500 grams) • onions • turkey sausages • bacon (about 250 grams) • Salt, to taste • Worcestershire sauce, to taste • Beer, • Garlic, to taste

Vienna-style sausages (about 500 grams) • Mexican-style crema or sour cream (about 250 grams) • canned chipotle peppers in adobo (small can, about 250 grams) • Roma tomatoes • Onion, to taste • Salt, to taste

Mexican sausage (longaniza) (about 250 grams) • zucchini, diced (about 400 grams) • onion, finely chopped (about 150 grams) • tomato, chopped (about 180 grams) • corn kernels or kernels from 1 ear of fresh sweet corn (about 1 cup or 165 grams) • salt

flour tortillas • hot dog sausages • onion • shredded Oaxaca cheese (about 250 grams) • Oil

thick) Italian bread • (14 oz.) pork or beef chorizo sausage • large eggs • kosher salt • black pepper • finely chopped green onions, reserve 1 tablespoon for garnish • olive oil • finely chopped green bell pepper • finely chopped red bell pepper • shredded quesadilla cheese or Oaxaca cheese

sausage • potatoes • Roma tomatoes • onion • garlic • serrano peppers

longaniza sausage (1 kg) • potatoes (1/2 kg) • chopped onion

eggs • medium potatoes, diced • chorizo sausage of your choice (about 150 grams) • butter • Salt, to taste

pork sausages • potato • onion • bacon • cherry tomatoes • Cheese • Salt and pepper

chicken breast cutlets • soy sauce • milk (120 ml) • Salt and pepper to taste • eggs • breadcrumbs for breading chicken • sour cream (60 ml) • Cumin to taste • Salt and pepper to taste • garlic clove • hot dogs • Roma tomatoes (red tomatoes)

bolillo rolls • refried beans • small chorizo sausage • Avocado, to taste • Shredded cheese, to taste • Butter,

French roll or bolillo, sliced in half lengthwise • Pico de Gallo: • Roma tomatoes, seeded and chopped • finely chopped white onion • jalapeño pepper, seeded and chopped • chopped cilantro • fresh lime juice • kosher salt • Beans: • vegetable oil • chopped white onion • chopped garlic •

fried chistorra sausage • black beans • white rice • tomato • onion • cilantro • chili pepper • radishes • tortilla chips (optional)

beef hot dogs, sliced in half lengthwise • flour tortillas • shredded quesadilla cheese (about 115 grams) or Oaxaca cheese

pork steak • longaniza sausage • tomatoes • avocado • limes • small corn tortillas (about 500 grams) • nopales (cactus paddles)

corn masa (about 115 grams) • salt • baking powder • shortening or lard • As needed, water • tomatoes • garlic • salt and sugar • cooked potato • balls chorizo sausage • refried beans • crumbled dry cheese (such as queso fresco or cotija) •

blood sausage (moronga or morcilla) • garlic • medium onion • Roma tomatoes • green chili peppers • small bunch fresh mint • Salt and pepper • lard • corn tortillas

corn tortillas • oil • refried beans (about 80 ml) • for the salsa: • ripe tomato • small piece of onion • cilantro • serrano pepper • carrot • hot dog sausages • juice of 1 lime / salt • any melting cheese you like (I used adobera cheese)

(about 500 grams) cooked pot beans • (about 100 grams) longaniza or chorizo • pork lard • oil • As needed, corn tortillas, either fried in oil or warmed

corn tortillas • homemade chorizo (about 300 grams) • small potatoes, peeled and grated • Vegetable oil, • toothpicks • Your favorite salsa (I used habanero and habanero-pineapple salsa)

bell peppers • eggs • radishes, peeled and sliced • onion, finely chopped • Shredded cheese • Olive oil • Salt and pepper

zucchini • poblano peppers • chorizo (about 250 grams) • onion • garlic powder cube • water (60 ml) • Salt, to taste

spaghetti (250 grams) • potatoes • Roma tomatoes • onion • garlic clove • chorizo (100 grams) • Parmesan cheese (100 grams) • fresh thyme (10 grams) • ground black pepper (10 grams) • chicken bouillon (10 grams)

eggs per person • chorizo per person • As needed, oil • Salt, to taste • Pickled peppers, to taste

telera or bolillo rolls • Oaxaca cheese (about 500 grams) • chorizo (about 500 grams) • avocados • small white onion • tomatoes • lime • Pickled chiles, to taste

As many baked corn tostadas as you like • cooked nopal (cactus paddles) • turkey chorizo (or your preferred kind) • olive oil • onion • Salt, to taste • For serving: • Green onions • Cucumbers • Pico de gallo (chopped chile, tomato 🍅, onion, and cilantro) • Lime

Leftover potato and longaniza mixture (as needed) • Corn tortillas (as needed) • Taco sauce (as needed) • Finely chopped lettuce, washed (as needed) • Sour cream (as needed) • Oil (as needed)

eggs • longaniza (about 150 grams) • corn tortillas, for serving • refried beans, for serving

rice cooker cups brown rice (about 1 1/2 cups or 300 grams) • water • Sazón seasoning with saffron • salt to taste • mini frankfurter sausages (about 250 grams) • frozen green beans • frozen carrots and peas • frozen artichoke hearts, chopped • small can roasted red peppers

Cooked beans, to taste • Longaniza sausage or chorizo, to taste • Shredded Manchego cheese, to taste • chopped onion (about 40 grams) • Oil or lard,