1 pot Jhatpat Chicken Khichri with Lentil

Name: 1 pot Jhatpat Chicken Khichri with Lentil
Cuisine: Indian
Ingredients: 1 cup rice; 250 gram chicken washed and chopped into medium pieces; 1/2 cup lentil; 2 tablespoon soyabean oil; 2 tablespoon chopped onions; 2 tablespoon chopped tomatoes; 2-3 green chillies; 1 teaspoon red chilli powder; 1/2 teaspoon termeric powder; 1 teaspoon ginger-garlic paste; 1/4 teaspoon cumin powder; 1/4 teaspoon garam masala powder; 1/4 teaspoon coriender powder; 2 bay leafs; 1.5 cup boiled hot water; Salt as required

Bengali Spice 💚 @Bengali_Spice

Bangladesh

#dal
This chicken khichri is very easy to cook and an essential dish of lunch/breakfast/tiffin for those people who go to office/school/for business early and can't have enough time for cooking. This Jhatpat khichri recipe can save their time and they will enjoy this authentic recipe in their breakfast/lunch/tiffin.

Bengali Spice 💚 @Bengali_Spice

Saved

Ingredients

1 cuprice
250 gramchicken washed and chopped into medium pieces
1/2 cuplentil
2 tablespoonsoyabean oil
2 tablespoonchopped onions
2 tablespoonchopped tomatoes
2-3green chillies
1 teaspoonred chilli powder
1/2 teaspoontermeric powder
1 teaspoonginger-garlic paste
1/4 teaspooncumin powder
1/4 teaspoongaram masala powder
1/4 teaspooncoriender powder
2bay leafs
1.5 cupboiled hot water
Salt as required

Saved

Steps

1

Take a bowl,put the rice and lentil and wash with clean water throughly.Drain out the water from the rice and lentil mixchure when it is soaked and keep them aside.
2

In a pressure cooker,put the rice lentil mixchure and all the following ingredients together with boiled hot water and pressure cooker them till 3 sitties.
3

Khichri is ready to serve.Enjoy it with pickles and salads.

Saved

Cooksnaps

Saved

Bengali Spice 💚 @Bengali_Spice

on August 01, 2019 09:25

Bangladesh

To get more, check my blog-https://bengalispicekitchen.blogspot.com/Like Share and Follow my facebook page-https://www.facebook.com/bengalispicekitchenI'm Bangladeshi. Basically am not a chef but Love to eat. My journey begins here from 2nd July 2019. Cooking is my Passion. Trying to introduce some Traditional Bengali and other Country recipes to the world with my style.Lots of love to all of you who like my recipes and inspire my little dedication on cooking and a big Hug to all my followers. Take LOVE from BANGLADESH....!!! ☺

Similar Recipes

More Recipes

Hirvi Mirchi Cha Farali Thecha --- A Zesty & Spicy Maharashtrian Accompaniment

Bina Samir Telivala
Tofu Mushroom 🍄‍🟫 Avocado 🥑 Tacos (Wrap) Vegan High-Protein (2 in 1 Recipe)

Alka Bhandari
Beef n Potato Casserole

ifuchi
Lemon Poppy Seed Lemon Cake

Sarvat Hanif
Sardine & Cannellini Lemon Pasta with Roasted Curried Vegetables

Steve Mullett
Chocolate Pie

Justin Gonzalez
Sicilian Donuts

Justin Gonzalez
Banana Chocolate Chip Mini Loaves

Justin Gonzalez
Braised Beef Short Ribs with Shiraz & Crispy Egg Noodle Nest

Bee Vinitra
अदरक इलायची वाली मसाला चाय

Madhvi Srivastava
Keto Tomato and avocado cheese ‘toast’

SherryRandall: The Leftover Chronicles
Tomato pasta soup with beef

Freddycrue
Pasta Carbonara

Brenda
Vegan Banana and Walnut Muffins🍌

Mad Cook
Cheese chicken katsu

kurokumabonbon
White sauce pasta

Monika gupta
Dal Sultaani

Maninder Kaur Bawa.
Chips and sausage#staplefoodrecipecontest

Nimmoh Lyster
Beans Rice

Nidhi Sharma
Soya paneer with cream gravy

Monika gupta
Lady" finger stir fry

Reena Verbey
Bread Poha

Vaishali Arora
Stir fry Corn Chat

Bishakha Kumari Saxena
Moong dal ladoo

Monika gupta
Leftover moong dal halwa pops

satvik rasoi

1 pot Jhatpat Chicken Khichri with Lentil

1 pot Jhatpat Chicken Khichri with Lentil

Ingredients

Steps

Cooksnaps

Comments

Similar Recipes