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Easy and Delicious Homemade Flan
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Mexico Authentic home cooking from Mexico, with US measurements.
Originally published on Cookpad Mexico as Flan casero fácil y delicioso
A picture of Easy and Delicious Homemade Flan.

Easy and Delicious Homemade Flan

Flores💮💮
Flores💮💮 @cook_8298224

Super tasty! My son loves it.

Super tasty! My son loves it.

Read more

Easy and Delicious Homemade Flan

Flores💮💮
Flores💮💮 @cook_8298224

Super tasty! My son loves it.

Super tasty! My son loves it.

Read more
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Ingredients

5 servings
  • 1 canevaporated milk
  • 1 cansweetened condensed milk
  • 1 tablespoonvanilla extract (optional)
  • 1/2 cupsugar
  • 5eggs
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Steps

  1. 1

    In a mold, heat the sugar over medium-low heat until it melts and turns a dark brown color. Turn off the heat and let it cool.

  2. 2

    Meanwhile, in a blender, combine the evaporated milk, sweetened condensed milk, eggs, and optional vanilla extract. Blend for a few seconds until mixed.

  3. 3

    Pour the mixture into the mold with the melted sugar (metal mold). Cover the mold with a lid or aluminum foil. Place it in a larger pot for a water bath (fill with water halfway up the side of the mold). Cook on low heat for 1 hour and 15 minutes. Check by inserting a knife; if it comes out clean, it's done! Let it cool, then run a knife around the edges to loosen before unmolding. Refrigerate and enjoy when cold.

    A picture of step 3 of Easy and Delicious Homemade Flan.
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Flores💮💮
Flores💮💮 @cook_8298224
Published in the US on April 22, 2025 08:55

Keywords

Condensed Milk Egg

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