Haryali palak chicken

Name: Haryali palak chicken
Cuisine: Pakistani
Ingredients: 500 gm Chicken; 1 cup Oil; 1 bunch Palak; Onion 2 chopped; 5 cloves Garlic; Adrak 1 inch pics; Green chili 8 pics; 1/2 cup Yogurt; 1/2 tsp Black pepper; 1 tsp Zeera; Mix gram masala 1 tsp; 1 tsp Dhania pow; 1/2 tsp Haldi; 1 tsp Salt; 1/2 bunch Green coriander

J Junaid Motiwala @mrsjunaid

#Ilovepakistan

J Junaid Motiwala @mrsjunaid

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Ingredients

500 gmChicken
1 cupOil
1 bunchPalak
Onion 2 chopped
5 clovesGarlic
Adrak 1 inch pics
Green chili 8 pics
1/2 cupYogurt
1/2 tspBlack pepper
1 tspZeera
Mix gram masala 1 tsp
1 tspDhania pow
1/2 tspHaldi
1 tspSalt
1/2 bunchGreen coriander

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Steps

1

Chicken per yogurt haldi dhania powder salt black pepper laga ker marinate Karen.
2

Oil me onion garlic adrak green chilli fry kerky blend ker ly.
3

Palak hara dhania pinch soda daal ker blanched ker ly. Aur mota chopper kerly.
4

Onion ky mix ko grinder ker ly. Chicken ko fry Karen sath hi zeera mix garam masala daal ker fry Karen. Phir onion mix daal ker bhon ly.
5

Iss ky Baad palak ka mix chopper Kia hua daal ker daam de. Aamir me green chilies se Saja de.