A picture of Sabudana khichdi.

Sabudana khichdi

Sunita Rani @cook_18028757

Sabudana khichdi

Sunita Rani @cook_18028757

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Ingredients

1 cupsabudana soaked for 6-7 hours
7-8curry leaves
1 tbsoil
1/2 tbsmusstard seeds
3-4small boiled chopped potatoes
1/4 tbscumin seeds
As per tasteSalt
2-3green chilli
As per tastePeanuts
2chopped onions

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Steps

1

Heat oil in pan.
2

Add cumin seeds, curry leaves,green chilli and mustard seeds.
3

Fried it for two minutes.
4

Add chopped onions and fried it for two minutes.
5

Add potatoes.
6

Add sabudana.
7

Add salt as per taste and cook it for two minutes on low flame.
8

Add lemon as needed. Garnish with green leafy coriander(optional)
9

Serve hot with curd,

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Cooksnaps

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Sunita Rani @cook_18028757

on August 11, 2019 16:40

Hansi

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