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Gamberi in sfoglia
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A picture of Gamberi in sfoglia.

Gamberi in sfoglia

Miss Fluffy's Cooking (Angie's Italian Cooking)
Miss Fluffy's Cooking (Angie's Italian Cooking) @missfluffy
Italy

Just a super delicious, moreish starter! Serve with a sauce if you fancy or just munch away as they are #starter #prawns #seafood

Just a super delicious, moreish starter! Serve with a sauce if you fancy or just munch away as they are #starter #prawns #seafood

Read more

Gamberi in sfoglia

Miss Fluffy's Cooking (Angie's Italian Cooking)
Miss Fluffy's Cooking (Angie's Italian Cooking) @missfluffy
Italy

Just a super delicious, moreish starter! Serve with a sauce if you fancy or just munch away as they are #starter #prawns #seafood

Just a super delicious, moreish starter! Serve with a sauce if you fancy or just munch away as they are #starter #prawns #seafood

Read more
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Ingredients

  • 3-4raw king prawns per person
  • Packetpuff pastry
  • Beaten egg
  • Mixed sesame seeds
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Steps

  1. 1

    Devein the prawns. Shell them but leave the tail on (handy to pick them up!) Roll out pastry, cut into strips, same amount as prawns. Roll each prawn in a strip and put on baking paper

    A picture of step 1 of Gamberi in sfoglia.
    A picture of step 1 of Gamberi in sfoglia.
    A picture of step 1 of Gamberi in sfoglia.
  2. 2

    Brush with beaten egg, sprinkle with sesame seeds and bake for about 20-25 mins :)

    A picture of step 2 of Gamberi in sfoglia.
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Miss Fluffy's Cooking (Angie's Italian Cooking)
Miss Fluffy's Cooking (Angie's Italian Cooking) @missfluffy
on August 22, 2019 15:53
Italy
Cookpad UK member and ambassador living in Italy.Check out my website! www.angiesitalianhomecooking.comGo follow me on...Instagram: angies_italian_cookingI love food, I love cooking. I've learnt how to cook different things but especially how to cook Italian food. I've been living in Italy for a number of years now. My Italian husband approves of my cooking so I can't be too bad in the kitchen! If anyone has a question or recipe request, feel free to ask :) I aim to share my Italian cooking, entwined with a few other recipes. If you bookmark my recipes, please give me a like or a comment. Thanks :) Fluffy XXX
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