Gola Kabab
Gola Kabab is a barbeque dish that can be served as a side dish at your dining table. Gola Kabab originates from Kandahar, Afghanistan.
Gola Kabab
Gola Kabab is a barbeque dish that can be served as a side dish at your dining table. Gola Kabab originates from Kandahar, Afghanistan.
Open in Cookpad AppSteps
- 1
In chopper, put together 1/2 kg mince, fried onion and 1 tsp raw papaya.
- 2
Chop well and mix with 1/4 tsp mace powder and 1/4 tsp nutmeg powder.
- 3
Now add 1 tsp all spice powder, 1 tbsp Yogurt, 1 tbsp Ginger garlic paste, 2 tsp Chili powder, 1/2 tsp Cardamom powder and Salt to taste.
- 4
Now make round balls and fry in hot oil or grill over burning coals. Serve with chutney.
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