A picture of Pan kulfi.

Pan kulfi

Shivangi Jain @cook_12360575

Pan kulfi

Shivangi Jain @cook_12360575

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Ingredients

1 lit milk
1 tsp cardamom powder
1 tsp fennal seeds powder
As per your tasteSugar
1 tsp cornflour
4pan
2 tsp gulkand
Pinchgreen colour

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Steps

1

First take a wok heat milk a comes to boil..then cook till 1/3 milk add cardamom powder,fennel seeds powder, sugar mix well....
2

Then add cornflour mix with some water...add this.
3

Then take a mixer jar add pan and gulkand mix well then strain it
4

Then add this mixture in milk and add colour.....gas off.
5

Then cool it..and pour the mixture in moulds..freeze for 8 hours

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Cooksnaps

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Shivangi Jain @cook_12360575

on August 30, 2019 14:34

Meerut.

Hi to all... I love cooking. I m a homechef.....and I m just still learning.. hope you like my recipes.... Happy cooking

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