Protein power balls-Black urad dal & ragi laddus

Supraja Nagarathinam @cook_13583444
#ganesha
.
This dessert is high in protein and iron. It can be stored or days in an airtight container. Best for growing children and pregnant women.
Protein power balls-Black urad dal & ragi laddus
#ganesha
.
This dessert is high in protein and iron. It can be stored or days in an airtight container. Best for growing children and pregnant women.
Steps
- 1
Dry roast the ragi flour and urad dal powder until aromatic and you get nutty aroma.
- 2
Add ghee to the flour and mix well. Keep cooking on low flame without burning. Keep adding ghee until the mixture is thick and separated from sides of kadai.
- 3
Remove from pan and add the powdered sugar and cashews. Mix well.
- 4
Grease palms with ghee and form laddus. Store in air right container. Holds good for 2 weeks.
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