White sauce Pasta, Restaurants style

Name: White sauce Pasta, Restaurants style
Total time: 2700 s
Yield: 3 servings
Cuisine: Indian
Ingredients: 2 bowl pasta; 2 bowl milk; 2 tbs butter; 2 tbs maida; 1 tsp salt; To taste black pepper; 1 tsp sugar; 6 tomatoes; 2 tbs tomato sauce; 1 tbs butter; 1/2 cup chopped Broccoli; 1/2 bowl baby corn chopped; 2 onion chopped; 1/2 cup red bell pepper chopped; 1/2 cup yellow bell pepper chopped; 1/2 cup green bell pepper chopped; 2 tbs garlic; 1 tsp Red chilli powder; 1 tsp salt; 1 tsp oregano; 1 tsp parsley; 1 tsp Italian seasonings; 2 tsp pasta seasonings; 2 tbs mayonnaise; 2 tbs grated cheese

Mridula Bansal @cook_9250246

#THC#milk

Mridula Bansal @cook_9250246

#THC#milk

Saved

Ingredients

45 minutes

3 servings

2 bowlpasta
2 bowlmilk
2 tbsbutter
2 tbsmaida
1 tspsalt
To taste black pepper
1 tsp sugar
6tomatoes
2 tbstomato sauce
1 tbsbutter
1/2 cupchopped Broccoli
1/2 bowlbaby corn chopped
2onion chopped
1/2 cupred bell pepper chopped
1/2 cupyellow bell pepper chopped
1/2 cupgreen bell pepper chopped
2 tbsgarlic
1 tspRed chilli powder
1 tspsalt
1 tsporegano
1 tspparsley
1 tspItalian seasonings
2 tsppasta seasonings
2 tbsmayonnaise
2 tbsgrated cheese

Saved

Steps

45 minutes

1

Boil the pasta in water added to salt and oil. After boil remove hot water add cold water in pasta.
2

Now chopped all the veggies
3

Peel the tomatoes make puree of half tomatoes and chopped it.
4

Now make white sauce.. Take a pan add butter and add maida in it roast it now add milk salt sugar and black pepper in it mix well cook till be thicken, off the flame.
5

Now take another pan add butter saute all veggies one by one in it add all chopped tomato and puree in it
6

Now add tomatoes sauce and mayonnaise in it all spices also now add pasta in it mix well...
7

Rosita Pasta is ready to serve.