Creamy samp with lamb chops and steamed veggies
Sunday Kos
Open in Cookpad AppSteps
- 1
Soak samp over night and boil for 2 to 3 hours till samp is tender
- 2
Once samp is cooked add margarine, aromat and cremora. Mix and samp is ready
- 3
Rub salt and pepper on your lamb racks, drizzle a lil bit of melted butter and grill in oven at 180 degrees, turning occasionally. I love mine well done😊
- 4
For your steam veggies, sprinkle a lil bit of melted butter and salt. Steam for 2 to 3 mins and they ready to eat. Love crunchy veggies.
Made this recipe? Share a Cooksnap!
Let Nducky Motsa know how it turned out.
Nothing says thank you like a photo!
Someone made your recipe and shared a Cooksnap!
People also looked for
Similar Recipes
More Recipes
-
-
-
Kara chutney, for South Indian
-
-
-
-
-
🥕 Spicy Instant Carrot Pickle 🌶️ | Quick & Tangy Homemade Pickle
-
Small Batch Chocolate Chip Cookies (gfo)
-
-
-
Buffalo chicken and shrimp nachos
-
-
archana saxena -
-
-
-
-
-
-
-
Deezah Sulaiman Omar -
Comments