Delicious

You will find many different ways of seasoning the lamb chops at a restaurant, but seasoning it with just salt and pepper brings out the real flavor of lambs.Since the lambs have a lot of fat, it is difficult to cook them on the barbeque grill. It's much simpler to cook it in the oven or in a Dutch oven. For 3-4 servings. Recipe by Texas oyaji

Spicy lamb chops with sweet tangy flavored.

Just a nice day and had 4 Lamb chops that a friend had given me.

I wanted to make a sweet, tart and light sauce to my tastes that would go with sautéed lamb. I was satisfied with the result and uploaded the recipe.This is a simple and delicious recipe that doesn't really have any tricks.Cook the lamb to your taste, just try not to completely overcook it.The photo shows the lamb paired with ratatouille. I sprinkled over some finely chopped parsley to finish. Recipe by Kechauru recipe

Found the original online and made some changes over time.

Try this delicious take on a Middle-Eastern lamb chop recipe!

My favorite steakhouse prepares meat by seasoning it with salt and pepper and serves it with horseradish, and it tastes wonderful. I was wondering if lamb chops might be also delicious prepared in the same way. So, I tried it and it was indeed delicious.Use fresh lamb chops and cook them rare to have a tender and juicy finish.Feel free to use your choice of condiments.Serve the lamb chops on the plate with the bone on the right side (for those who are right-handed) to make cutting easier.You could also hold the bone to eat them. Recipe by Sarami19

From my Facebook recipe page 'ChrisO's Kitchen Rules!'.