Add the eggs and homemade yogurt to the pancake mix.

Then add the vegetable oil and mix well until the yogurt batter forms an inverted triangle shape.

Put the batter into a piping bag and cut the cheese slices into small pieces.

Preheat the waffle maker and grease it.

Pipe the batter until it's 70% full, then add the cheese pieces.

Pipe a little more batter on top, close the lid, and bake for 5-6 minutes until golden brown.

The cakes will puff up after baking.

Let the kids join in; they will be very happy!