Bombay Biryani

Name: Bombay Biryani
Cuisine: Pakistani
Ingredients: 1 cup Oil; 3 large slice Onion; 750 gm Beef; 1 tbsp ginger garlic paste; 1pac Bombay Biryani masala; 1 kg Sela rice; 3 chopped Tomatoes; 1 cup Yogurt; 5 Green chilli; 1/2 bunch Hara dhania; 15 leaves Podina; 2 pinch Zeera; 1tsp gram masala mix; 1/2 tsp Gram masala powder; 1 tbsp Kewra; Yellow colour; 1/2 cup Brown onion; 1 tsp Red chilli pow

J Junaid Motiwala @mrsjunaid

#myculturalrecipe

J Junaid Motiwala @mrsjunaid

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Ingredients

1 cupOil
3 large sliceOnion
750 gmBeef
1 tbsp ginger garlic paste
1pacBombay Biryani masala
1 kgSela rice
3 choppedTomatoes
1 cupYogurt
5Green chilli
1/2 bunchHara dhania
15 leavesPodina
2 pinchZeera
1tspgram masala mix
1/2 tspGram masala powder
1 tbspKewra
Yellow colour
1/2 cupBrown onion
1 tspRed chilli pow

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Steps

1

Oil me onion ko fry Karen. Phir beef me masala, ginger garlic paste, yogurt 4 tbsp, red chilli 1 tsp,ko marinate kerky Rakh de.
2

Oil me beef daal kar Galny de. Phir tomato chopped, yogurt, brown onion, gram masala pow, daal kar bhon ly.
3

Rice ky liye pani me salt, zeera, gram masala sabit daal kar boil Karen.
4

Rice ki teh laga phir masala, green chilli, hara dhania, podina, daal kar rice daal de.
5

Phir kewra water, Yellow colour daal kar daam de.