Firstly u wash ur veggies, blend it pour it into a pot, boil for like 3minute add palm oil fry n stir add seasonings, daddawa stir.

Add water, allow it to boil for some minutes, wash ur okro n ogu leaf n chop it,

After d water boils u add ur okro n ogu leaf

Add water into a clean pot,allow it to boil for like 15minute,wash ur rice n pour it into d boiled water, lower ur gas, stove, charcoal(if any).

Check it if there is need of water u add u little hot water live it for sometime until it's become soft saiki tuka ready to serve.