Measure the dry ingredients

Put them in a mixing bowl and mix a little bit

Measure margarine or butter then add it to a pan

Turn on the hob and then put the Golden syrup inside

When the butter is sizzling lift the pan up and swirl it around then put it back down

When the butter has melted, add it into the bowl with the dry ingredients then mix it until you can't see any white

Put the mixture into the oven proof dish and flatten the flapjack

Put it in the oven

While your Flapjack is in the oven, melt your fudge

When the fudge and the flapjack is done, spread the fudge on the flapjack

The finally add the chocolate chips on top