Vanilla Shaved Ice (Chiapas)

Name: Vanilla Shaved Ice (Chiapas)
Cuisine: American
Ingredients: 2 cups milk (about 500 ml); 2 eggs; 1 cinnamon stick; 1 vanilla bean; as needed Yellow food coloring,; 1 Tabasco banana; as needed Crushed ice,; as needed Sugar,

Quique Borrayo Sampayo @quiqueborrayo21

COMMENTS: The process for this recipe is similar to making a pastry-style English sauce, with the addition of vanilla bean for flavor. It also includes banana to make use of local Chiapas products. You can substitute vanilla with jinicuil, a sweet fruit with a similar aroma to vanilla.

Quique Borrayo Sampayo @quiqueborrayo21

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Ingredients

2 cupsmilk (about 500 ml)
2eggs
1cinnamon stick
1vanilla bean
as neededYellow food coloring,
1Tabasco banana
as neededCrushed ice,
as neededSugar,

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Steps

1

Blend the eggs with 1/2 cup of water and set aside. Boil the milk, cinnamon, sugar (about 1/4 cup), vanilla, and food coloring.
2

Pour a little of the hot infused milk into the eggs, then return this mixture to the pot and let it thicken slightly over low heat.
3

Serve over shaved ice and Tabasco banana.