Paneer bhurji

Name: Paneer bhurji
Cuisine: Indian
Ingredients: 200 gm paneer; 1 onion chopped; 1 tomato chopped; 1 green Shimla Mirchi Chopped; 2 tsp Ginger gralic paste; 1 tsp chilli Powder; 1/2 tsp coriander powder; 1/4 tsp haldi powder; 1/2 tsp jeera; 1/2 tsp gram masala; 2 tsp Oil; to taste Salt; 1/2 cup carionder leaves; 1/2 lemon juice

Rekha Rathi @RRRM

Paneer bhurji ready serve with naan and chapati.....

Rekha Rathi @RRRM

Paneer bhurji ready serve with naan and chapati.....

Saved

Ingredients

200 gmpaneer
1onion chopped
1tomato chopped
1green Shimla Mirchi Chopped
2 tspGinger gralic paste
1 tspchilli Powder
1/2 tspcoriander powder
1/4 tsphaldi powder
1/2 tspjeera
1/2 tspgram masala
2 tspOil
to tasteSalt
1/2 cupcarionder leaves
1/2lemon juice

Saved

Steps

1

In a bowl take the paneer and grade it
2

Cut all the vegetables and keep aside...
3

In a pan put oil heat it then add jeera and add onion and FRI for 1 minute then add ginger garlic paste Fry for 30 seconds and add all dry masala and FRI for 30 seconds and add green Shimla Mirchi and tomato Fry for one minute then add grated paneer mix well adjust FRI for 1 minute then add coriander leaves and lemon juice and serve hot...
4

Paneer bhurji ready serve hot with chapati.....