Fada ni lapsi.,
Open in Cookpad AppSteps
- 1
Take kadhai pour ghee heat well then add fada(daliya).roast it on slow flame for 5-7 min or till golden brown.
- 2
Now add water or needed water stir & cook for 15 min or till daliya cooked properly.Stir time to time.
- 3
Now add sugar, cardamom powder and saffron string.cook till dissolve the sugar.Now add additional ghee.switch off the stove.serve hot.
Similar Recipes
More Recipes
-
-
Spicy Tofu - Tuna with Stir fry Spinach
-
Roasted Tomato, Garlic & Onion Chutney 🍅🧄🧅:
-
Leftover Rice and Dal Pancakes or Chila
-
-
Roti Laddu (Leftover Roti Ka Sweet Laddu)
-
Country style Homemade Biscuits
-
-
Brad's strawberry/blueberry balsamic barbecue sauce
-
-
-
-
Crockpot apple dump cake#mycookbook
-
Vegan Recipes-Vegan Guinness Irish Stew
-
-
-
-
-
-
-
-
cookamo -
https://cookpad.wasmer.app/us/recipes/10822704
Comments