Awadhi Grilled Chicken with Mashed Cauliflower and Potatoes

Name: Awadhi Grilled Chicken with Mashed Cauliflower and Potatoes
Total time: 1800 s
Yield: 1 serving
Cuisine: Indian
Ingredients: For Chicken :; 1 piece chicken drumstick; 2 tbsp fresh cream; 1 tsp whole spices powder (cinnamon, green cardamom, black cardamon, nutmeg, black peppecorns); 1 tbsp chickpea flour; 1/4 tsp MSG; 1/4 tsp turmeric; 1 tbsp fresh ginger garlic paste; 2 drops kewra water/rose water (as per preference); To taste Salt; For mashed potatoes and cauliflower:; 1 cup potato cut into cubes; 1 cup cauliflower florets; 1/4 cup fresh cream; 1/4 cup melted butter; 1 tbsp dried rosemary; 2 cloves garlic; 5-6 crushed black peppercorns

chakhleinsta @cook_17149752

With a diversified culture in India, we have a wide variety of cuisine influenced by them as well the people dwelling around the area.
Known for it's richness in texture, flavoured with exotic spices, herbs and garnished with dry fruits, Awadhi cuisine happens to be inspired from the Nawabs of Lucknow.

Inspired from the cuisine and it's richness, I have prepared Awadhi Grilled Chicken with mashed cauliflower and potatoes. This recipe is inspired form Awadhi Malai Gobi by Chef Siddharth.

#inspired #finale #gobblestars #chicken #grilledchicken

Inspired from the cuisine and it's richness, I have prepared Awadhi Grilled Chicken with mashed cauliflower and potatoes. This recipe is inspired form Awadhi Malai Gobi by Chef Siddharth.

#inspired #finale #gobblestars #chicken #grilledchicken

chakhleinsta @cook_17149752

Inspired from the cuisine and it's richness, I have prepared Awadhi Grilled Chicken with mashed cauliflower and potatoes. This recipe is inspired form Awadhi Malai Gobi by Chef Siddharth.

#inspired #finale #gobblestars #chicken #grilledchicken

Inspired from the cuisine and it's richness, I have prepared Awadhi Grilled Chicken with mashed cauliflower and potatoes. This recipe is inspired form Awadhi Malai Gobi by Chef Siddharth.

#inspired #finale #gobblestars #chicken #grilledchicken

Saved

Ingredients

30 minutes

1 serving

For Chicken :
1 piecechicken drumstick
2 tbspfresh cream
1 tspwhole spices powder (cinnamon, green cardamom, black cardamon, nutmeg, black peppecorns)
1 tbspchickpea flour
1/4 tspMSG
1/4 tspturmeric
1 tbspfresh ginger garlic paste
2 dropskewra water/rose water (as per preference)
To tasteSalt
For mashed potatoes and cauliflower:
1 cuppotato cut into cubes
1 cupcauliflower florets
1/4 cupfresh cream
1/4 cupmelted butter
1 tbspdried rosemary
2 clovesgarlic
5-6crushed black peppercorns

Saved

Steps

30 minutes

1

Take a clean chicken drumstick and marinate it with all the ingredients mixed together. Marinate it over night and then grill it at 160 degree celsius for 25 mins.
2

Take the cut potatoes and cauliflower and boil them till tender. Then mash them through a sieve to get uniform consistency.
3

Take fresh cream in a pan and add rosemary, garlic and crushed peppercorns to it. Simmer for 5 mins until flavours are absorbed by cream. Drain the cream clean, which is now ready to be added to mashed potato and cauliflower.
4

Now add melted butter spoon by spoon to the mashed mixture. Give it a whisk with hand until the mixture thickens up a bit. Again repeat the same while adding cream to the mixture until you get a desired consistency.
5

Now plate the mashed potatoes and cauliflower and sprinkle some pepper powder. Place the grilled chicken on top. Awadhi grilled chicken with mashed cauliflower and potatoes is ready to eat.