Zarda
#{IMSajidaPerveen(HiraNaz with Sister)}
Steps
- 1
First, take water in a pot add Water, Cinnamon Stick, Bay leaf, Star anise, Green cardamom, Cloves & add yellow food colour with water.
- 2
When water is boiled, add rice and cook them completely. Then take rice out in a strainer and drain the water.
- 3
First heat ghee in a pan. When ghee is heated, add crack green cardamoms.Fry it 2 mins.
- 4
Then, add boiled rice and also sugar to the rice and mix.
- 5
When sugar is dissolved, turn the flame high so that sugar water is dried.
Do not move ladle repeatedly; it will break the rice. - 6
When rice water is dried & rice cooked completely, add Rose essence, Ashrafi, almonds, pistachios, chopped coconuts, and now place for dam (Now cook at low flame).
- 7
Very tasty zarda sweet rice is ready. Garnish with khoya and gulab jamun or chum chum.
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