Pineapple🍍 cake

Name: Pineapple🍍 cake
Total time: 5400 s
Yield: 8 servings
Cuisine: Indian
Ingredients: 4 eggs; 120 gm Maida; 150 gm sugar; 1/4 tsp baking powder; 1/2 tsp pineapple essence; 2 tbsp water; 1 tbsp honey; As needed Colour gel or liquid; As needed Tropolite whipped cream

Shifu Agwan @cook_18966301

Pineapple cake for B-Day celebration

Shifu Agwan @cook_18966301

Pineapple cake for B-Day celebration

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Ingredients

1hour 30 min

8 servings

4eggs
120 gmMaida
150 gmsugar
1/4 tspbaking powder
1/2 tsppineapple essence
2 tbspwater
1 tbsphoney
As neededColour gel or liquid
As neededTropolite whipped cream

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Steps

1hour 30 min

1

Grease 8 inch cake mould..with some butter and dust with Maida....sieve Maida and baking powder 3times times.
2

Beat egg,sugar,essence till ribbon consistency then add honey and Colour....fold Maida and water using cut and fold method..... Don't over mix the batter
3

Transfer in the mould and bake at 180 for 20 to 25 Min..then check the cake inserting a knife or tooth pick should come out clean...then cool down ur cake.
4

Beat whipped cream till fluffy
5

Soaking syrup (1/2cup sugar +10ml water)
6

Cut cake into 3 layer place one layer on cake board.. sprinkle sugar syrup, spread cream and chopped pine apple.... Repeat same on another layer...on top of this layer sprinkle sugar syrup and cover the cake with cream from top and sides...decorate with pine apple.....