Jordanian espresso coffee
No Machine requires
Steps
- 1
Using pot over medium heat you add the coffee till it boil then you cook for 20 minutes on very low temperature
- 2
While your coffee on heat you start with cardamom seed 1/2 of it you just break the one your break you add to the coffee white is cooking
- 3
The other half of the cardamom seed leave them as is after cooking the coffee just drop in the pot and serve about one shot it will serve about 20 shots this is a strong coffee we only serve it in special occasions
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