Rava dosa

Name: Rava dosa
Cuisine: Indian
Ingredients: 1 cup rice flour; 1 cup semolina; 1/2 cup maida or all purpose flour; 1 tsp Crushed ginger; Pinch hing / asafoetida; 1 Green chillies; 1 tsp jeera / cumin; 7/8 curry leaves; 2 tbsp coriander leaves; To taste Add salt; 5 cups water; 1 Onions

Pavani @cook_18963408

Rava dosa

Pavani @cook_18963408

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Ingredients

1 cuprice flour
1 cupsemolina
1/2 cupmaida or all purpose flour
1 tspCrushed ginger
Pinch hing / asafoetida
1Green chillies
1 tspjeera / cumin
7/8 curry leaves
2 tbsp coriander leaves
To tasteAdd salt
5 cups water
1Onions

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Steps

1

Mix all the ingredients with first one cup of water and leave for 10 mins
2

Later add another water and mix the batter like buttermilk
3

Now heat the tawa and add onions piece first on the pan and then add the batter on top on the onions.put oil around it
4

Keep the flame on medium heat and cook it as it turns brown.
5

Then remove it after u see it's turns brown. eat with coconut chutney