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Carrot Vermicelli
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A picture of Carrot Vermicelli.

Carrot Vermicelli

Deepa Rupani
Deepa Rupani @dollopsbydipa
અમદાવાદ

#deepawali
We use vermicelli in many dishes. One of them is sweet vermicelli or seviya. Today I made fusion of carrot halwa and vermicelli.

#deepawali
We use vermicelli in many dishes. One of them is sweet vermicelli or seviya. Today I made fusion of carrot halwa and vermicelli.

Read more

Carrot Vermicelli

Deepa Rupani
Deepa Rupani @dollopsbydipa
અમદાવાદ

#deepawali
We use vermicelli in many dishes. One of them is sweet vermicelli or seviya. Today I made fusion of carrot halwa and vermicelli.

#deepawali
We use vermicelli in many dishes. One of them is sweet vermicelli or seviya. Today I made fusion of carrot halwa and vermicelli.

Read more
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Ingredients

25 minutes
1 person
  • 1/4 cupvermicelli
  • 1carrot (grated)
  • 2 tbspsugar
  • 2 tbspghee
  • 3/4 cupmilk
  • 1/4 tspcardamom powder
  • 2-3sliced almonds
  • 2-3sliced pistachio
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Steps

25 minutes
  1. 1

    Heat ghee & saute vermicelli till it becomes pink. Then add grated carrot & milk, mix properly.

    A picture of step 1 of Carrot Vermicelli.
    A picture of step 1 of Carrot Vermicelli.
  2. 2

    Then pressure cook it for 2 whistles.

  3. 3

    Remove it from cooker, add sugar & saute again, saute till all watery part evaporated and it loosen sides of vessel.

    A picture of step 3 of Carrot Vermicelli.
  4. 4

    Add cardamom powder, almonds and pistachio. Mix well and turn off heat.

  5. 5

    Can serve hot or cold.

    A picture of step 5 of Carrot Vermicelli.
    A picture of step 5 of Carrot Vermicelli.
    A picture of step 5 of Carrot Vermicelli.
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Deepa Rupani
Deepa Rupani @dollopsbydipa
on October 31, 2019 12:56
અમદાવાદ
સ્વાસ્થ્યપ્રદ રસોઈ એ મારું પેશન છે. આપણી જુની તથા અત્યાર ની વાનગી ના અમૂક ઘટકો માં ફેરફાર કરી વાનગી ને સ્વાસ્ત્યપ્રદ બનાવું છુ.
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